4 Soft or Very Ripe Banana’s
3 cups Almond Flour
1/4 cup Lard or Butter, or Ghee Softened
2/3 cup Raw Honey
1 teasp. Baking Soda
1/2 teasp. Sea Salt
1 teasp. Ground Cinnamon
3 Eggs

Blend  all ingredients in a food processor.
Put into a greased 9 x 13  pan, bake at 350 degrees  for  40 minutes.

May serve with a dallop of sour cream on top.
Enjoy!