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3 cups almond flour
3 eggs
3/4 cup homemade yogurt
1/3 cup lard or butter
1 tsp baking soda
1 tsp sea salt

Mix all ingredients. Pour into a 9×5 greased bread pan. Bake at 350 degrees for 55 minutes.

For seasoned bread, add 1 tsp. garlic powder and 2 tsp. oregano or 1 tsp. of garlic powder and 2 tsp. basil.

Note:  For a more white bread texture use almond meal and butter and  for a more whole grain texture use lard and ground almond flour.


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