Mix all ingredients. Pour into a 9×5 greased bread pan. Bake at 350 degrees for 55 minutes.

For seasoned bread, add 1 tsp. garlic powder and 2 tsp. oregano or 1 tsp. of garlic powder and 2 tsp. basil.

Note:  For a more white bread texture use almond meal and butter and  for a more whole grain texture use lard and ground almond flour.