Mix all ingredients. Pour into a 9×5 greased bread pan. Bake at 350 degrees for 55 minutes. For seasoned bread, add 1 tsp. garlic powder and 2 tsp. oregano or 1 tsp. of garlic powder and 2 tsp. basil. Note: For a more white bread texture use almond meal and butter and for a more whole grain texture use lard and ground almond flour.